This traditional curry paste is one of Thailand's best known blends. Limes, galangal and pepper bring hot, fresh and zesty tastes to this popular paste. Serves four.
Organic ingredients: onion, green chilli, white wine vinegar, sunflower oil, tamari (soy beans, water, sea salt, alcohol), garlic, coriander leaf, brown sugar, coriander seed, lime zest, cumin seed, black pepper, lemon juice, galangal, lemongrass, herbs and spices, sea salt
May contain traces of nuts or mustard seeds
